We are a family-owned business that was established over 5 years ago. In its early days, it started as a small wine and liquor shop, which still operates today. As you pass through it, you'll discover a restaurant-tavern serving Spanish tapas, paellas, and specialties such as Segovian-style suckling pig, Madrid-style tripe, squid ink calamari, croquettes, and many more delicious dishes. All of this is accompanied by a selection of fine wines and a fantastic atmosphere. To conclude your meal, we also offer Spanish desserts like churros, tocino del cielo, and cheesecake,

Monday to Saturday from 12:00 to 10:30 pm

Sunday from 12:00 to 6:30 pm